Date: Tuesday, 1 March 2022
Time: 6:00pm - 7:30pm (GMT)
Where: Video call details will be provided a few days before the class.
What you learn:
Learn how to make a delicious gluten free carrot cake with whipped cream cheese frosting in tray bake form! *Please note that this will not be a layer cake class, it will be in the form of a sheet cake*
What we provide on the day:
- Ingredients and quantities will be sent at least one day before the class
What skill level do you need to be:
The boring (but important) bit:
All pictures shown are for illustration purposes only, actual products and venue may vary. Unfortunately we cannot issue a refund on any class or course bookings. If you wish to book onto a different class or course this may be possible in some circumstances and transfers will be at the discretion of Butter Believe It. We reserve the right to cancel a class or course under certain circumstances, including if we do not have the minimum number of students booked onto the class. In the unlikely event that we have to cancel a class or course we will offer a full refund for the cost of the class or the course, or a transfer to another class of the same price. We will endeavour to advise you as far in advance as possible if we need to cancel a class.